In 100 g (Grams) of Nuts, macadamia nuts, dry roasted, without salt added there is 76.08 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Nuts, macadamia nuts, dry roasted, without salt added.

Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Nuts, macadamia nuts, dry roasted, without salt added

Nuts, macadamia nuts, dry roasted, without salt added is a type of Nut and Seed Products. The most significant nutrients in Nuts, macadamia nuts, dry roasted, without salt added are listed below.

Water	1.61 g	1.61%
Energy (calorie)	718 kcal
Energy (joule)	3005 kJ
Protein	7.79 g	7.79%
Total lipid (fat)	76.08 g	76.08%
Ash	1.14 g	1.14%
Carbohydrate, by difference	13.38 g	13.38%
Fiber, total dietary	8 g	8%
Sugars, total	4.14 g	4.14%
Sucrose	4 g	4%
Glucose (dextrose)	0.07 g	0.07%
Fructose	0.07 g	0.07%
Lactose	0 g
Maltose	0 g
Starch	1.05 g	1.05%
Calcium, Ca	70 mg	0.07%
Iron, Fe	2.65 mg
Magnesium, Mg	118 mg	0.12%
Phosphorus, P	198 mg	0.20%
Potassium, K	363 mg	0.36%

Nutrients in Nuts, macadamia nuts, dry roasted, without salt added